Author: Cristina Matei

I am a Romanian PhD student architect interested to enjoy the pure state of mindfulness in daily life. Passionate by vegan cooking and nutrition on the one side, and by "architecture" on the other side, I manage to find a relation between them and to analyse its aspects in my research "City and food: public space as a dinning room". "No matter where you go, there you are..."

Healthy Vegan “Mousse au Chocolat” for Breakfast

Vegan Mousse au Chocolat

Yes, I know, you may say it is a dessert… Well, while enjoying fruits for breakfast or before a meal, we can find a much more creative way to savour these fruits, adding our favourite tiny pleasure, chocolate or cocoa. Eating fruits before your meal helps to sustain a healthy diet, but also helps your […]